Upstairs at Barley's

Barley's Poolhall

Head upstairs to to enjoy one of our six regulation-sized slate pool tables available by the hour. Or, try out one of our free dart lanes, play some foosball or try your hand at downtown's only shuffleboard table.

Private Parties

Reserve the entire second floor at Barley's for your next private event. Reservations are $18 per person and include non-alchoholic beverages, pizza, and appetizers. 35 person minimum. No reservations on Friday or Saturday nights.

Call 864-232-3706 to book the upstairs.

Happy Hour

Upstairs and Downstairs from 4-6pm, all draft pints are $1 off. Come join us!

Beer List

  • Maine Allagash Farm To Face • 2014

    This beer is like biting into a juicy tart peach...In fact, there's 3 pounds of peaches for every gallon of beer!

  • Maine Allagash Mattina Rossa • 2015

    Belgian-style Sour Ale brewed with fresh, local raspberries & aged in Red Wine barrels for 18 months.

  • Maine Allagash Merveilleux • 2013

    Blend of 5 different beers aged in a mix of both bourbon & wine barrels with distinct citrus flavors & a dry finish.

  • Maine Allagash Midnight Brett • 2013

    Wild Dark Ale with funky aromas of sour cherries & a slight roasted character featuring a pleasantly tart & fruity flavor.

  • Maine Allagash Tiarna • 2013

    Barrel-aged Brett beer with a bouquet of citrus & pineapple with flavors of grapefruit & lemon accompanied by a dry finish.

  • California Anderson Valley Huge Arker • 2014

    Imperial Stout aged in Wild Turkey barrels with a big roastiness combined with coffee, vanilla & bourbon flavors.

  • Germany Aventinus Vintage • 2003, 2004, 2005 (You Choose)

    Doppelbock aged 3 years with a fruity-spiciness of banana, clove & vanilla flavors with subtle notes of chocolate & sherry.

  • Colorado Avery The Beast Grand Cru • 2008, 2011 (You Choose)

    Loads of toasted barley, molasses & toffee with just enough spice to match the heat from this big beer!

  • Colorado Crooked Stave St. Bretta, Batch 3 • 2014

  • Netherlands De Molen Cease and Desist • 2014

    Rich malt flavors of coffee & bitter chocolate culminate in this Imperial Stout. Interesting story behind the name.

  • Delaware Dogfish Head Burton Baton • 2010

    English-style Old Ale & Imperial IPA blend aged in oak tanks with a citrus hop character & woody, vanilla notes.

  • North Carolina Foothills Baltic Porter • 2010

    Brewery release only: a very drinkable Baltic Porter with a spicy hoppiness & roasty black coffee notes.

  • Michigan Founders Backwoods Bastard • 2014

    Delicious Strong Ale aged in bourbon barrels with warm aromas of single malt scotch & a sweet caramel & dark cherry flavor.

  • Michigan Founders Blushing Monk • 2015

    Deliciously dangerous, deep berry red Belgian-style Ale brewed with a ridiculous amount of raspberries.

  • Michigan Founders KBS • 2016

    This hyped B/A Imperial Stout lives up to its name with big notes of bourbon & roasted malts with coffee & bitter chocolate.

  • Colorado Great Divide Espresso O/A Yeti • 2010

    Oak-aged Imperial Stout infused with Pablo's Espresso giving it intense roasted malt & woody-vanilla flavors.

  • North Carolina Green Man Demon Dweller • 2015

    Barrel-aged version of their Dweller Imperial Stout full of roasted malts & bourbon flavors wrapped in chocolate!

  • California Lagunitas Brown Shugga’ • 2012

    Deceivingly drinkable American Strong Ale with a huge spicy hop & caramel maltiness & a brown sugar finish.

  • Idaho Laughing Dog B/A The Dogfather • 2009

    Charred oak & roasty malt on the nose followed by opaque, full-bodied coffee, bitter chocolate & sweet hints of bourbon.

  • Denmark Mikkeller Black Tie • 2009

    American Imperial Stout aged 4 months in Scotch Whiskey barrels brewed with honey & smoked barley.

  • Colorado New Belgium LoF // La Folie • 2012

    Sour Brown Ale aged in French oak barrels full of sour apple notes & earthy undertones & a dry, crisp finish.

  • Colorado New Belgium LoF // Transatlantique Kriek • 2013

    Cherry Lambic with a sweet cherry nose, giving way to a sour cherry flavor followed by a balancing sweet finish.

  • New Zealand Nøgne-Ø Ø for Awesome • 2011

    Aromas of tobacco, liquorice, & roast malt lead into flavors of bitter coffee, smooth dark malt & burnt fruits.

  • Colorado Oskar Blues Ten Fidy • 2014

    A robust Imperial stout with notes of chocolate and licorice & a hearty body: it has become civilized in it’s age.

  • South Carolina Quest Rum B/A Imperial Smoking Mirrors • 2015

    Imperial Smoked Porter aged in rum barrels for smokey, coconut flavors behind roasted malt backbone.

  • Oregon Rogue XS Imperial Stout • 2007

    Complex Russian Imperial Stout full of rich, creamy espresso & toasted malt flavors with subtle dark, fruity notes.

  • England Samuel Smith Yorkshire Stingo • 2009

    English-style Barleywine aged in oak barrels. Notes of bread, malted barley, oak, and hints of fruity yeast.

  • California Sierra Nevada 30 // Jack and Ken’s Ale • 2010

    Black Barleywine rich with bittersweet & roasted malt flavors, balanced with whole-cone American hops.

  • California Sierra Nevada Brux • 2012

    Russian River collaboration; Belgian-style Ale with Brett & full of dry, slightly tart notes of pear, spice & lemon.

  • California Stone Oak-Smoked Old Guardian • 2013

    Big, rich, smoked Barleywine leading into a sweet malt backbone & balanced by a gracious amount of hops.

  • Georgia Terrapin The Iron Tankard • 2010

    Complex Old Ale with a caramel-sweet maltiness & flavors of ripe dark fruits and a warm, mellow finish.