Head upstairs to to enjoy one of our six regulation-sized slate pool tables available by the hour. Or, try out one of our free dart lanes, play some foosball or try your hand at downtown's only shuffleboard table.
Reserve the entire second floor at Barley's for your next private event. Reservations are $18 per person and include non-alchoholic beverages, pizza, and appetizers. 35 person minimum. No reservations on Friday or Saturday nights.
Call 864-232-3706 to book the upstairs.
Upstairs and Downstairs from 4-6pm, all draft pints are $1 off. Come join us!
Wild Dark Ale with funky aromas of sour cherries & a slight roasted character featuring a pleasantly tart & fruity flavor.
Barrel-aged Brett beer with a bouquet of citrus & pineapple with flavors of grapefruit & lemon accompanied by a dry finish.
Imperial Stout aged in Wild Turkey barrels with a big roastiness combined with coffee, vanilla & bourbon flavors.
Doppelbock aged 3 years with a fruity-spiciness of banana, clove & vanilla flavors with subtle notes of chocolate & sherry.
Loads of toasted barley, molasses & toffee with just enough spice to match the heat from this big beer!
This strong ale was last of the “Batch” series. Complex with toffee,nutty, fruity and caramel flavors.
Rich malt flavors of coffee & bitter chocolate culminate in this Imperial Stout. Interesting story behind the name.
English-style Old Ale & Imperial IPA blend aged in oak tanks with a citrus hop character & woody, vanilla notes.
Brewery release only: a very drinkable Baltic Porter with a spicy hoppiness & roasty black coffee notes.
Delicious Strong Ale aged in bourbon barrels with warm aromas of single malt scotch & a sweet caramel & dark cherry flavor.
Deliciously dangerous, deep berry red Belgian-style Ale brewed with a ridiculous amount of raspberries.
This hyped B/A Imperial Stout lives up to its name with big notes of bourbon & roasted malts with coffee & bitter chocolate.
Delicious & complex Belgian-style Pale Ale with wild Brettanomyces yeast adding dry spicy & fruit flavors.
Oak-aged Imperial Stout infused with Pablo's Espresso giving it intense roasted malt & woody-vanilla flavors.
Barrel-aged version of their Dweller Imperial Stout full of roasted malts & bourbon flavors wrapped in chocolate!
Deceivingly drinkable American Strong Ale with a huge spicy hop & caramel maltiness & a brown sugar finish.
Charred oak & roasty malt on the nose followed by opaque, full-bodied coffee, bitter chocolate & sweet hints of bourbon.
American Imperial Stout aged 4 months in Scotch Whiskey barrels brewed with honey & smoked barley.
Sour Brown Ale aged in French oak barrels full of sour apple notes & earthy undertones & a dry, crisp finish.
Cherry Lambic with a sweet cherry nose, giving way to a sour cherry flavor followed by a balancing sweet finish.
Aromas of tobacco, liquorice, & roast malt lead into flavors of bitter coffee, smooth dark malt & burnt fruits.
A robust Imperial stout with notes of chocolate and licorice & a hearty body: it has become civilized in it’s age.
Imperial Smoked Porter aged in rum barrels for smokey, coconut flavors behind roasted malt backbone.
Complex Russian Imperial Stout full of rich, creamy espresso & toasted malt flavors with subtle dark, fruity notes.
English-style Barleywine aged in oak barrels. Notes of bread, malted barley, oak, and hints of fruity yeast.
Black Barleywine rich with bittersweet & roasted malt flavors, balanced with whole-cone American hops.
Russian River collaboration; Belgian-style Ale with Brett & full of dry, slightly tart notes of pear, spice & lemon.
Big, rich, smoked Barleywine leading into a sweet malt backbone & balanced by a gracious amount of hops.
Complex Old Ale with a caramel-sweet maltiness & flavors of ripe dark fruits and a warm, mellow finish.
Super tart American Wild Ale fermented with Brett & aged with red raspberry puree in oak barrels for over a year.